Rhubarb Drink

This drink is easy to make and very cooling, and it takes only a half an hour to make it. The recipe is from the Beverages book (see the Reading page for more info).

This is what you need:

2 l water
1 kg rhubarb
sugar, zest of half a lemon

Let the water come to a boil. Add the chopped rhubarb. Cook for 10 minutes. Strain the juice. Add sugar according to taste. I often use 2 dl. Put the grated lemon zest into the bottles and bottle the drink.






Filed under Juices, Recipes

2 responses to “Rhubarb Drink

  1. Joanna


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