Easy Peasy Pink Rhubarb Drink

   

This is the easiest juice and it does not require cooking. One part of chopped rhubarb and 1/3 part sugar plus 1 lemon. Place all the ingredients into a large jar or a pot.  

Pour over boiling water, about a liter. Leave on the kitchen counter for a day. Sieve and cool.

 

Enjoy! 

Thanks Mom for this lovely recipe – over the phone last night.

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