I strolled home through the old town after work admiring the lights and decorations. The shopping streets getting ready for the parade tomorrow. Not many customers yet and a handful of tourists with their cameras.
Then it is time for some Christmassy bites. Lovely no-bake cake bites is what I made, the recipe directly from the THursday’s paper made in less than a half and hour.
For a portion you will need
200 g pitted dates, 1 dl oatmeal, 1 dl almond flour, 1.5 tsp gingerbread spice mix
Mix all the ingredients in a food processor and roll small balls usinfpg about half a tablespoon each. I rolled them then in cinnamon and placed in jar.
The bites taste like gingerbread dough that I can never get enough of but it is many times healtheir – sugar, fat and gluten free.